Is this where the ghosts of Antigua’s past linger? Right here in Sawcolts, amidst the ruins of a bygone era, we uncover a tale of sugar and sorrow. Sawcolts, a name etched in the annals of Antigua’s history, whispers stories of a time when sugar fueled empires. Established around 1740, Sawcolts began as a thriving sugar plantation, its fields stretching as far as the eye could see. The air, once heavy with the sweet scent of sugarcane, now carries the weight of history. In the skeletal remains of the old sugar mill, one can almost hear the echoes of a tumultuous past. By the 1820s, Sawcolts was a bustling hub of activity, its fate intertwined with the lives of over 70 enslaved Africans who toiled under the relentless Caribbean sun. The estate’s ownership changed hands over the centuries, passing from the Sawcolt family to the Horsfords and later, the Water Commissioners. Today, the ruins of Sawcolts stand as a solemn reminder of Antigua’s complex past. The whispers of the wind seem to carry the stories of those who lived and worked here, their resilience echoing through time.
Центральный дом работников искусств
Step through the grand wooden doors of the Central House of the Workers of Art, and you’ll be transported to