Have you ever dined on a floating restaurant? Welcome to the Restaurante Flutuante Netuno. Right here on the waters of Billings Reservoir this unique establishment boasts a rich history.
Opened in 1976 by cousins and business partners Marcio Conti and Mauro Teixeira the Netuno began as three small floating wooden sheds. These served as the kitchen pantry and dining area. Imagine the charming rusticity of those early days. The restaurant’s base a boat built in the 1930s was previously used by the Light company. It transported materials and workers during the construction of the Billings Reservoir itself. That’s quite a story.
Over the years the Restaurante Flutuante Netuno has undergone extensive renovations. Today it offers a covered indoor dining area accommodating 80 people. There is also an open-air deck that can seat another 40. This magnificent floating marvel weighs approximately 130 tons. It measures 25 meters long 6 meters wide and 6 meters high. Safety and environmental protection are paramount. Regular inspections are conducted by the Port Captaincy the Sao Bernardo do Campo City Hall and other public agencies.
The Netuno isn’t just a restaurant. It’s a destination. It attracts around 400 people every weekend. Families enjoy leisurely lunches. Groups of friends gather for lively evenings. Couples relish romantic dinners under the stars. The menu focuses on fish often sourced from local farms and Santa Catarina. Specialties include tilapia and panga fish. There’s also a popular fish platter and a tempting array of seafood dishes. The atmosphere is relaxed. The view is spectacular.
As you stand here today take a moment to appreciate this unique establishment. A testament to ingenuity entrepreneurship and the beauty of the Billings Reservoir. The Restaurante Flutuante Netuno truly is a floating gem. Enjoy your meal.