“Three hundred and forty years old” That’s the whisper carried on the wind as we stand before SØllerød Kro. Imagine a time before Michelin stars before even the idea of gourmet dining as we know it. In 1677 this humble inn opened its doors. It was a haven for weary travelers and locals alike. The local vicar had the foresight to establish it. This place quickly became a social hub. It was a vital part of the community.
SØllerød Kro’s history is woven into the fabric of this charming village. Situated near a pond surrounded by forest church and castle the inn’s whitewashed walls speak of centuries past. They have stood witness to countless stories. Today it’s far more than a simple inn. It’s a testament to culinary excellence a beacon of Danish hospitality.
In 1964 the inn transformed into a restaurant. This elevated the already celebrated establishment. The restaurant has seen many talented chefs grace its kitchen. Michel Michaud Francis Cardeneau Paul Cunningham and Jakob de Neergaard among others. Each chef has left their mark. Each chef has contributed to its rich legacy. Each brought new innovations. Each built on the traditions of SØllerød Kro.
Brian Mark Hansen the current head chef arrived in 2013. He brought his unique flair and skill. He balances classic French techniques with innovative modern elements. He utilizes local ingredients. He honors the inn’s illustrious history. He has elevated SØllerød Kro to international acclaim. Its first Michelin star arrived in 1987. It’s been a fixture in the Michelin guide since 2007. It’s earned a reputation for exquisite French-inspired cuisine.
But the magic of SØllerød Kro extends beyond its menu. Jan Restorff the legendary host is a key part of the experience. His warmth his enthusiasm his encyclopedic knowledge of the restaurant’s history and his uncanny ability to anticipate his guests needs make every meal a memorable event. He guides you. He makes you feel welcomed. He makes you feel valued.
SØllerød Kro isn’t just a restaurant. It’s a destination. It’s an experience. It’s a journey through time and taste. It’s a place where history meets haute cuisine. It’s a place where memories are made. It stands as a tribute to the enduring power of fine food and exceptional hospitality. So take a moment soak in the atmosphere. Imagine the centuries that have passed within these walls. Savor the legacy of SØllerød Kro.