Ever wondered where Palma’s most divine sweets are made? Here at Santa Magdalena, the Augustinian canoness nuns have been crafting delightful treats for generations. But Santa Magdalena is more than just a place for pastries. It’s a journey through Mallorca’s religious history.
The monastery of Santa Magdalena was originally a hospital. Records mention it as far back as the 14th century. King Pere IV played a key role. He moved nuns from a Barcelona convent to Mallorca. This act established the community here.
Look up and admire the Gothic architecture of Santa Magdalena. Notice the Baroque outer finish. This is from the 18th-century renovations. The church was rebuilt in 1740, giving it its Baroque style. However, the interior still holds its Gothic roots. Vaults in the nave and chapels remain traditional.
Pause at the main entrance. See the relief of Mary Magdalene. She holds a skull. This image sits above the Baroque door. The Augustine convent and church of Santa Magdalena holds high importance to the religious history of Mallorca.
Inside Santa Magdalena, Gothic art flourishes. The altarpiece of Santa Magdalena is a highlight. It’s attributed to artists Francesc Comes, Bishop Galiana and Joan Daurer. These were famous Gothic artists from the 14th century. The oldest and most significant piece is the altarpiece depicting Saint Mary Magdalene.
The central panel shows the standalone figure of the saint and is the work of Francesc Comes. The side panels are attributed to the Master of Bishop Galiana. The central pinnacle is believed to be the work of Joan Daurer. All were great artists of 14th century Mallorcan Gothic painting.
One prominent figure is Catalina Tòmas. She was from Valldemossa. Catalina dedicated her life to Christianity from early childhood. Orphaned early, a nobleman from Miramar estate sponsored her religious education. This allowed her entry into the Santa Magdalena convent in Palma. Her tomb was canonized in 1929. You can find Catalina Tòmas’s tomb here. Her incorrupt body rests in a silver and glass urn. It is located in the apse. Eight Corinthian columns surround it. Legend says she even spoke to the devil.
Don’t leave Santa Magdalena without sampling the sweets. Santa Magdalena pastries are a must. Try the doughnuts, rellenitos filled pastries, and delicias de coco coconut delights. Cinnamon biscuits are also popular. During Christmas, don’t miss the nevaditos biscuits coated in icing sugar. The nuns of Santa Magdalena prepare these treats with dedication. They offer a taste of local tradition.
As you depart Santa Magdalena, remember its blend of art, history, and faith. It is a peaceful escape. The convent shows Palma’s architectural beauty. It offers a glimpse into the spiritual traditions of the past.