“A food lover’s paradise.” That’s what they call Passage de Beauséjour, tucked away in Paris’s 7th arrondissement. This isn’t your typical Parisian street. Passage de Beauséjour is a culinary escape, a “beau passage” created in 2018. Its contemporary architecture blends seamlessly with lush greenery and monumental artwork. But the real magic lies in the gourmet addresses. Imagine a bakery by Thierry Marx. Picture a snack bar by Anne-Sophie Pic. Envision a wine shop by Yannick Alléno. These culinary stars, alongside prestigious shops like Alexandre Polmard, butcher, and Nicole Barthélémy, cheese purveyor, create an unparalleled food experience. Passage de Beauséjour redefines the “food court” concept. It elevates it to a glamorous celebration of French cuisine. Whether you dine in or take away, the hardest part is choosing where to indulge. Passage de Beauséjour offers a feast for the senses. It’s a must-visit for any food lover exploring Paris.
Église Notre-Dame de l’Air
Beneath what appears to be a simple stone and wood structure lies a history interwoven with faith aviation and community.