Gazing upon the elegant facade of Le Relais-Plaza, can you hear the echoes of clinking champagne glasses and the lilting melodies of a bygone era? This iconic Parisian brasserie, nestled within the luxurious Hotel Plaza Athénée on Avenue Montaigne, has witnessed a century of glamour and intrigue. Le Relais-Plaza first opened its doors on December 30, 1936. Its Art Deco interiors, designed by Constant Lefranc, quickly became a magnet for the city’s fashionable elite. Imagine fashion designers like Christian Dior, whose couture house was next door, rubbing shoulders with musicians and artists. The air thick with the scent of perfume and the promise of a good time. Le Relais-Plaza was more than just a restaurant; it was a stage where Parisian society played out its dramas and celebrated its triumphs.
The hotel itself, the Plaza Athénée, opened in 1913. It earned its “Palace” distinction, the highest honor for luxury hotels in France, in 2012. This accolade reflects the hotel’s unwavering commitment to elegance and exceptional service, a spirit that permeates every corner of Le Relais-Plaza as well. Le Relais-Plaza embodies the vibrant energy of the 1930s. Look up and admire the stunning frescoes of Diane Chasseresse, the mythical huntress. Then let your eyes wander to the spectacular chandelier and the engraved zodiac stained glass, both masterpieces by René Lalique. These original features transport you back to a time when Art Deco reigned supreme.
Today, Le Relais-Plaza continues to enchant visitors with its timeless charm. Chef Jean Imbert, named Chef of the Year 2019 by GQ, leads the culinary team. His menus, inspired by authenticity, flavor, and simplicity, showcase the best of French brasserie cuisine. And for those with a sweet tooth, world-renowned pastry chef Angelo Musa creates desserts that are as beautiful as they are delicious. Each creation is a testament to his skill and creativity. Every detail, from the carefully curated menu to the impeccable service, whispers of the rich history and enduring allure of this Parisian gem. As you leave Le Relais-Plaza, carry with you not just the memory of a delicious meal, but the echo of a century of Parisian elegance.