June in Austin. The air hung heavy and hot, a stark contrast to the icy clinking of glasses that once echoed from Weather Up. Weather Up first opened its doors in 2012, bringing a cool breeze of craft cocktail culture to the east side. It was the third location of a concept originally started by Katherine Weatherup in Brooklyn. The Austin outpost quickly became a haven for cocktail enthusiasts. They boasted a dedicated ice program and a spirit selection that sparked curiosity. Weather Up wasn’t just a bar, it was an experience. Kristine Kitrell, a veteran of the Austin food scene, took the helm in 2013. She elevated the food offerings. Weather Up soon became known for its cuisine as much as its cocktails. Sunday brunch became a particularly popular affair. Sadly, after seven years, the clinking glasses and lively chatter fell silent. In June 2019, Weather Up seemingly closed its doors. The patio furniture disappeared, the glassware packed away, the space gutted. The exact reason remains a mystery. Although a real estate listing hinted at the possibility of the entire block being sold, the fate of 1808 E. Cesar Chavez St. remained uncertain. The innovative cocktails, the delicious food, the vibrant atmosphere – all became a memory. Weather Up, a pioneer of Austin’s craft cocktail scene, left its mark, a bittersweet reminder of a time when the weather inside was always just right.
Longhorn Point
The shoreline whispers stories of erosion. Longhorn Point stands firm a testament to resilience. It’s a place where the Colorado