A sweet aroma hangs in the air near Soriano SRL. It’s the smell of freshly baked Choco Biscuits. Right here, at 3339 José Martí in Buenos Aires, stands Soriano SRL, the producer of these famous treats. Soriano SRL isn’t just a factory. It’s a place where childhood dreams are made, one delicious biscuit at a time. The building itself, designed by architect Marcelo Luis Lambertini, stands as a testament to the company’s dedication to their craft. Operating Monday through Friday, from 8 am to 5 pm, Soriano SRL churns out a steady stream of biscuits. The aroma often spills out onto the street, enticing passersby with the promise of sugary goodness. Inside, the rhythmic hum of machinery blends with the clatter of trays and the cheerful chatter of workers. It’s a symphony of biscuit production. So, next time you savor the delightful crunch of a Choco Biscuit, remember Soriano SRL, the heart and soul of this sweet treat.
Центральный дом работников искусств
Step through the grand wooden doors of the Central House of the Workers of Art, and you’ll be transported to