The Whale Wins

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Delicious, ripe, seasonal vegetables. Does that sound appealing? Welcome to The Whale Wins. This Seattle restaurant is the creation of James Beard Award-winning chef Renee Erickson. She also has partners Jeremy Price and Chad Dale. Together, they are also behind Ballard’s acclaimed The Walrus and the Carpenter.

The Whale Wins draws inspiration from southern Europe and England. Renee Erickson’s favorite places influence the cuisine. The Whale Wins focuses on wood-fired and vegetable-focused dishes. The restaurant features foods from local beaches, gardens, and farms. The food is prepared simply. It is served casually in a light-filled, cottage-like space.

Renee Erickson says piles of food are displayed in abundance. These include wood-oven fired meats and fish. You will also see pickled treats. These are favorites from her childhood and travels. They are served to share in a bright and beautiful setting.

The Whale Wins sits in the Fremont Collective development. It is a handsome converted warehouse space. You can find it at 3506 Stone Way North in Fremont.

The Whale Wins has 40 seats in its dining room. There are 15 seats at the full bar. The garden patio adds another 20 seats.

The Whale Wins is a warm, approachable, neighborhood restaurant. You can enjoy great wines by the glass. They also serve draft beer and spirited cocktails. Pair these with flavorful, ingredient-focused food. Bring your friends and family.

The Whale Wins is praised for small plates. The restaurant is also known for its friendly staff. Diners love the food in a cozy ambiance. Some reviewers highlight the scallops. Others rave about the parisienne gnocchi. The olives, pork chop, and chicken pate get mentions too. Rapini with nettle pesto is another favorite. Don’t forget the zucchini bread dessert.

The patio at The Whale Wins is charming. It sits under a magnolia tree. The interior is well-lit. It is beautifully decorated with wine bottles. Service is friendly and attentive. The ingredients are primarily locally sourced.

One reviewer loved the smoked Halibut dip. Another raved about the roast chicken. The gnocchi and Washington Halibut entree are also popular. The warm zucchini bread dessert is a must-try.

The Whale Wins is more than just a restaurant. It’s a place to enjoy good food with good company. It is a place where simple ingredients shine.

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