Wirtshaus Aumeister

Can you imagine a place where the scent of roasted meats mingles with the sweet aroma of freshly baked pretzels, where laughter echoes through the air, and where generations of Munich locals have gathered for centuries? Welcome to the Wirtshaus Aumeister, a haven of Bavarian hospitality nestled at the northern edge of the Englischer Garten. This historic inn, built in 1810, once served as the administrative office for the royal hunter of the area. Back then, the Aumeister was a vital spot for hunters and travelers seeking food and refreshment after a long day in the woods. However, in 1914, the Aumeister transformed into a restaurant and beer garden, opening its doors to the public. Today, it is a beloved destination for locals and tourists alike, known for its sprawling beer garden, its hearty Bavarian cuisine and its lively atmosphere. The beer garden itself is a sight to behold, with its 3,000 seats shaded by large chestnut trees, creating a magical setting under the warm Bavarian sun. Imagine yourself strolling through the garden, taking in the vibrant energy of the crowd, the tinkling of glasses, and the lively chatter. The tables are laden with traditional Bavarian fare, from succulent Schweinshaxe (roast pork knuckle) to hearty sausages, all washed down with a refreshing Maß (liter) of Hofbräu beer. During special occasions, like the Oktoberfest, the Aumeister comes alive with festive music and decorations, its atmosphere radiating a contagious joy. While the Aumeister is undoubtedly a popular spot, its history tells a story of transformation, from a royal hunting lodge to a bustling beer garden, and a testament to the longstanding tradition of Bavarian hospitality. So, if you seek an authentic taste of Munich, where history meets good food and drink, make sure to visit the Wirtshaus Aumeister, a place where time seems to stand still.