“What in tarnation is that racket?” a weary traveler might have exclaimed, stepping off the train in Spring, Texas, sometime around 1902. The commotion, my friends, would have been coming from none other than the Wunsche Bros. Saloon and Hotel. This wasn’t just any watering hole. It was a beacon of revelry, built by brothers Charlie and Dell Wunsche to cater to the workers at the bustling International and Great Northern Railroad switching yard. Imagine swinging saloon doors, the clinking of glasses, and the lively chatter of railroad men and travelers alike. The Wunsche brothers, grandsons of a German immigrant named Carl, knew how to cater to their clientele. Their establishment, built with lumber from their family mill, became the heart and soul of this burgeoning Texas town. Now, let me tell you a little secret about the Wunsche Bros. Saloon. It wasn’t all whiskey and wild nights. Legend has it that on the eve before Prohibition went into effect, folks from miles around gathered here. They danced and drank until every last drop of liquor was gone… or so they thought! The next morning, the Wunsche brothers, bleary-eyed but resourceful, found a few precious drops clinging to the bottles. Not wanting to waste a single drop, they poured it into Aunt Pearl’s cake batter. And that, my friends, is how the legendary Chocolate Whiskey Cake was born, a testament to their ingenuity and perhaps a wee bit of a hangover cure! Though the saloon changed hands and even survived a fire in 2015, the spirit of the Wunsche brothers lives on. So next time you’re in Old Town Spring, stop by and raise a glass to Charlie and Dell. You might even catch a whiff of Aunt Pearl’s cake!
Центральный дом работников искусств
Step through the grand wooden doors of the Central House of the Workers of Art, and you’ll be transported to