Have you ever tasted lamb barbacoa cooked with penca leaves in a barbecue pit? At El Hidalguense you can. El Hidalguense isn’t just a restaurant it’s a taste of Hidalgo Mexico right here in Houston. This family-run establishment began its journey in 1994 focusing on chicken dishes. A pivotal moment arrived when a customer inquired about lamb barbacoa and consomé. The family obliged. That simple request transformed El Hidalguense’s menu forever. Now lamb barbacoa and consomé are mainstays. The restaurant’s success is a testament to the family’s culinary skills and commitment to authentic flavors. Their menu boasts a variety of traditional Mexican dishes. From enchiladas and flautas to grilled chicken and steak you’ll find something to savor. El Hidalguense prides itself on fresh homemade tortillas. These are integral to many of their dishes. A visit to El Hidalguense isn’t just a meal. It’s an experience. You are welcomed into a small slice of Hidalgo’s culture its food its warmth its heart. Chef Chris Shepherd even calls their lamb barbacoa “perfection”. He considers El Hidalguense one of his favorite Houston restaurants. It’s a must-visit for authentic Mexican food lovers. The aromas alone will entice you. The vibrant colors of the dishes will delight your eyes. Come and experience the rich culinary heritage of Hidalgo at El Hidalguense. You won’t be disappointed.
Greenwood Church
How about a story of faith spanning generations? This is the story of Greenwood Church. Greenwood Church has a rich