Quench your thirst at Sparkling Springs. This isn’t just any water source. This artesian spring in the heart of Salt Lake City has quenched the thirst of locals for over a century. Imagine oxen hauling stones from Little Cottonwood Canyon for the Salt Lake Temple. Legend says they drank from this very spring.
Sparkling Springs isn’t merely a historical landmark. It’s a vital part of Salt Lake City’s past. Drought in the 1890s pushed city leaders to seek alternative water sources. This spring became a lifeline. The city didn’t always own the land. They maintained the well as a courtesy for years.
The park itself is relatively young. In the mid-1970s a city parks committee championed its development. They purchased the dilapidated lot. In 1980 the park opened to the public. Initially known as City Well Park it was renamed Artesian Well Park in 1987 after a naming contest.
Recently in 2020 the city invested in major upgrades. They rebuilt the water feature as a beautiful arch. This design makes it easier for people to fill larger containers. The water is tested regularly. Salt Lake City tests for bacteria perchlorate and other contaminants. Independent tests show the water is relatively hard. It is rich in calcium magnesium and iron.
Sparkling Springs’ water source is truly remarkable. The aquifer that feeds it extends beneath the University of Utah. Water from as far as five blocks away takes three years to reach the spring. It’s a journey underground. It finally emerges to refresh us all.
So next time you’re in Salt Lake City don’t miss Sparkling Springs. Drink from this historical treasure. Feel the weight of history in every drop. It’s more than just water. It’s a story waiting to be tasted.