Could a 16th-century pub hold the secrets of ancient shepherds? The Ancient Shepherds in Fen Ditton, a village near Cambridge, certainly seems to. This isn’t just any pub. It’s a freehold freehouse, a building dating back to 1540, first licensed to sell beer in 1805. The Ancient Shepherds has seen centuries come and go. Imagine the stories these walls could tell. It’s an “Asset of Community Value”, protecting it from redevelopment, ensuring it remains a gathering place for the community. The Ancient Shepherds has been lovingly restored, boasting multiple spaces to enjoy. There’s the cosy “Fold Bar” for drinks and snacks. The “Public Bar” is perfect for lively conversations. The “Lounge Bar” offers a relaxed setting for informal dining. And for a dedicated restaurant experience, there’s the “Shepherds’ Kitchen”. During warmer months, the beer garden beckons. Inside, six taps pour a variety of craft beers and lagers, while three handpumps serve traditional ales from Woodfordes, Adnams, and Nene Valley. The Ancient Shepherds also boasts an eclectic gin selection. Don’t miss their fresh food, especially the mussels. And if you’re planning a Sunday visit, book ahead for their renowned Sunday lunch. The Ancient Shepherds is more than just a pub; it’s a piece of living history.
Catholic Church of Our Lady and the English Martyrs
Peering up at that towering spire, consider the Church of Our Lady and the English Martyrs. It’s more than just