Did you know that Córdoba, Argentina, boasts the first tourism school in all of Latin America? Right here, in front of you, stands the Escuela de Turismo y Hotelería Montes Pacheco. Its unassuming facade masks a legacy that reaches back to 1959. The school’s founder, Professor Marcelo Montes Pacheco, envisioned a training program for the nascent tourism industry, offering courses for staff in the Dirección Provincial de Turismo y Transporte. It all started with a proposal for information courses. His foresight led to the formation of this institution, a pioneer in professionalizing the tourism industry, not only in Argentina but also in Latin America. The Escuela de Turismo y Hotelería Montes Pacheco has evolved over the years, moving through several buildings, a testament to its ever-growing student body and expanding curriculum. In 2006, a defining moment for the school arrived when it finally secured its own dedicated building. This marked a significant milestone, allowing for greater expansion and offering a broader range of programs. Today, the school stands proudly on a 3,700 square meter campus, nestled within the UPC, the Universidad Provincial de Córdoba. This move ushered in a new era for the Escuela de Turismo y Hotelería Montes Pacheco. It opened the doors to new opportunities, including the launch of the first official gastronomy program in Córdoba, the Tecnicatura Superior in Gastronomic Production, in 2007. Further solidifying its position in the academic landscape, the school was incorporated into the UPC in 2007. This integration marked a critical step, reflecting the evolving nature of tourism education in Argentina and around the world. As you stand here, before the Escuela de Turismo y Hotelería Montes Pacheco, you witness a testament to a rich history and a bright future.
Escuela de Turismo y Hotelería Montes Pacheco
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